OPERATOR TRAINING PROGRAM

Galardi Group's Operator in Training Program is an intense training program that will acquaint you with the day-to-day requirements of operating a Tastee Freez restaurant. The program is specifically designed to effectively prepare you to operate as an independent businessperson.

Our training instructors are experienced in successfully operating fast food restaurants, as well as instructing others in the skills necessary to do likewise. The Training Department has no operational responsibility for the restaurant in which you will be training; therefore, our efforts will entirely focus on providing you a complete training experience.

In order to attend this program, you must be at least 18 years of age.

For more information, please contact:

David Kreitlow
Director of Management Training
7700 Irvine Center Drive, Suite #550
Irvine, CA 92618
(949) 892-2621
Fax (949) 892-2615